Menu

All Day Menu
Salad
Appetizers from Sushi Bar* "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Appetizer from Kitchen
Soup
Sushi & Sashimi A La Carte* "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Sushi Entréeserved w. miso soup and green salad. * "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Roll or Hand Roll* "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Special Roll* "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Kitchen EntréeServed w. miso soup, green salad and rice
Tempura & KatsuServed w. miso soup, green salad and rice
Fried Rice & Donburi
Noodle
Chef’s Special DinnersServed w. soup & green salad
Lunch Menu
Lunch Special BoxAll lunch box served w. miso soup, green salad, rice, California roll and Gyoza
Kitchen LunchServed w. miso soup, green salad & rice
Sushi Bar LunchServed w. miso soup & green salad. * "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Rolls LunchServed w. miso soup & green salad. * "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Click to Order Online
Any questions please call us.